All stories

Mobile payment at food truck

Mobile

How does Apple Pay® compare to EMV® (chip & PIN)?

Credit card fraud continues to rise, and data breaches are more common. To … Read more
Grubhub driver picks up order

Clover app partners

5 reasons restaurants partner with third-party delivery apps

Delivery is here to stay and becoming an integral part of many restaurant … Read more
Woman holding tablet

Covid-19

COVID-19 Guide: The U.S. CARES Act

The Clover COVID-19 Resource Guide provides small businesses with an informational summary of the various measures … Read more
Sales graph on mobile phone

Customer service

5 questions to ask before discontinuing a product

Discontinuing a product without taking your customers or your sales data into consideration … Read more
Owners of Toshi's Cafe

Meet the Merchant

Toshi’s Cafe

In this installment of Meet the Merchant, we speak to Toshi Yoshida of … Read more
Beer bottling system

Inspiration

Tips on scaling your business from craft brewery owners

The craft beer industry is bubbling over. To stand out as a brewery, … Read more
Restaurant owner writing on clipboard

Full Service Restaurants (FSR)

How to help increase restaurant sales

With slight modifications, many of the strategies that worked in the past still … Read more
Antique cash register

Biz ops

13 must-read money management tips for small businesses

Cash flow may sound simple—just make more money than you spend—but for many … Read more
Twirling spaghetti on a fork

Full Service Restaurants (FSR)

How to reduce food waste in restaurants

Aside from the environmental and social toll that this waste generates, throwing away … Read more
Myriam Nicolas of Brown Butter

Back2Business

Spotlight on Brown Butter

Brown Butter reinvents the Brooklyn café scene When Myriam decided to open an … Read more
Pile of coffee beans

Insights

13 must-reads for every coffee shop business

The coffee business is thriving but competitive. To stay ahead, you need a … Read more
Flags at front door of Irish American Heritage Museum

Meet the Merchant

The Irish American Heritage Museum

The Irish American Heritage Museum in Albany, NY, illuminates the rich cultural contributions … Read more
Chefs looking at ingredients

Full Service Restaurants (FSR)

From farm to fork: How restaurants embrace tech to help ensure food safety

The integration of technology into the restaurant industry has brought about a paradigm … Read more
Group of employees smiling, eating pizza, and talking

Insights

How small businesses can use employee discounts to retain staff

Offering personal, relevant employee perks and discounts can strengthen staff loyalty, boost workplace … Read more
Florist arranging flowers in her shop

Marketing

7 great marketing ideas for flower shops

Looking for inspiration to revitalize your flower shop marketing? From hosting an event … Read more
Couple meeting with financial professional

Guides

How to open a business bank account

You’ll need a business bank account if you plan to: Register your business … Read more
Man and colleague looking at laptops

Resources

22 free small business tools and resources

Small business tools don’t have to cost a lot of money. In fact, … Read more
Chef plating an entree

Full Service Restaurants (FSR)

The top 10 restaurant management blogs to follow

The dining and hospitality sector is constantly evolving, and staying up-to-date is one … Read more
Cashier scanning eGift card on mobile

Ecommerce

eGift cards guide: How to buy, sell, and use them

How do merchants benefit from using eGift cards? What kinds of merchants should … Read more
Variety of donuts

Biz ops

How Quick Service Restaurants can remix menu flavors to maximize fun & profit

Atlanta-based Sublime Doughnuts depends on a fun remix of doughnut flavors, a keen … Read more