Showing 131 - 140 of 1007
Full Service Restaurants (FSR)
From farm to fork: How restaurants embrace tech to help ensure food safety
From blockchain-based traceability systems to Internet of Things (IoT) sensors, these tech-driven solutions are not only enhancing food safety but also building trust among customers. Blockchain for food safety: Helping…
5 retail checkout counter ideas to help improve the customer experience
Deck your retail checkout counter with the right products, and you could reap the rewards of added order value (AOV) with very little additional effort. All it takes is a…
Blind date with a book: How to increase engagement with your bookstore
However, it’s not just readers who benefit from this exciting concept; bookstores across the country are leveraging it as a powerful strategy to help boost sales and engage customers in…
The unique challenges of starting a veteran-owned business
In the military, service members learn skills such as: All of these qualities translate to the business world, but for any business owner, opening up and retaining a successful business…
Make an impact with the Donate for Trees app
The Donate for Trees app allows your business to accept donations from your customers to benefit this effort. Conservation International, a key partner in the Priceless Planet Coalition, receives the…
Tea ParTea
Tea-making runs deep in Fouche’s veins and is a familial passion and craft that can be traced back to her great-grandmother. For Fouche, drinking tea is a way to connect…
How inflation and gift availability will impact 2023 holiday shopping
According to gift card stats from the Q3 2023 Gift Card Gauge, over 1 in 4 U.S. consumers (27%)1 plan to spend more on gift purchases this season compared to last year…
Full Service Restaurants (FSR)
How to write a catering invoice
In today’s economy, it’s more important than ever to make sure you’re communicating clearly with clients–and getting paid on time. Here are 5 key things to know about creating catering…
Unique small business packaging ideas: A guide on how to stand out
There are many times we are required to think outside the box and, other times, inside the box. But, the key to standing out from your competition comes from thinking…
Full Service Restaurants (FSR)
Restaurant management tips: Maximizing POS system potential
As restaurant managers seek ways to streamline operations, enhance customer experiences, and make informed decisions, the capabilities of a well-equipped POS system come to the forefront. Want to know how…
