Food & Beverage

More stories for you to explore

employee taking counter order at outdoor pop-up restaurant

Guides

Tips and tricks for opening an outdoor pop-up restaurant

Join us as we explore what these pop-ups are, how they work, their … Read more
employee holding restaurant door open for business

Full Service Restaurants (FSR)

The 15 most profitable restaurant businesses to start in 2024

Luckily in 2024, the U.S. restaurant industry continues to evolve and is on … Read more
View of the Miami coastline during the daytime

Full Service Restaurants (FSR)

How to open a restaurant in Florida

With millions of visitors and billions in revenue each year, Florida, the nation’s … Read more
restaurant employee preparing online order in kitchen

Full Service Restaurants (FSR)

How to increase restaurant revenue with online ordering (OLO) kitchens

Designated online ordering (OLO) kitchens can help increase restaurant revenue and average order … Read more
Kitchen staff preparing food in a restaurant kitchen

Full Service Restaurants (FSR)

How to build a restaurant leadership team

Hiring a restaurant leadership team can be overwhelming, but great people are out … Read more
chef in restaurant kitchen reviewing inventory on tablet

Clover app partners

Make restaurant inventory management easier with this 5-minute hack

There’s no denying it–restaurant inventory is a pain. But this simple hack can … Read more
restaurant worker entering order into POS system

Full Service Restaurants (FSR)

The true cost of POS systems for restaurants

How much does a restaurant POS system cost? What are hardware and software … Read more
Restaurant server pouring champagne into glasses at an event

Full Service Restaurants (FSR)

Revenue streams restaurants can add to their business

Restaurants have many options when it comes to opening new revenue streams. Catering, … Read more
Coffee shop staff sprucing up the outdoor garden and setting the sign out front

Full Service Restaurants (FSR)

7 ways to attract more tourists & business travelers to your restaurant

Hungry travelers can fill your counter seats, indulge in additional offerings & upsells, … Read more
Restaurant staff working on exterior of restaurant to open it

By state

How to open a restaurant in California

Starting a restaurant in California can be tricky, but this guide can help … Read more
restaurant owner behind counter with laptop

Full Service Restaurants (FSR)

How to choose a restaurant marketing agency

A digital marketing agency for restaurants can help you reach new customers online … Read more
food truck owner standing with calculator

Quick Service Restaurants (QSR)

A guide to sales tax for food trucks

This guide to sales tax for food trucks will guide you through what … Read more
Chef and sous chef preparing food in a restaurant kitchen

Full Service Restaurants (FSR)

Back of house restaurant job descriptions and duties

Restaurants depend on back-of-house team members to manage operations and prepare food that … Read more
waitress sweeping in restaurant

Full Service Restaurants (FSR)

Restaurant cleanliness: Importance of cleaning & sanitation in food industry

Why is cleaning and sanitation important in the food industry? Proper health and … Read more
Chef adding seasoning to a pan

Full Service Restaurants (FSR)

How to design a restaurant recipe card–and share it

A well-designed recipe card has the power to maximize employee efficiency and enhance … Read more
Female entrepreneur opening a restaurant

Full Service Restaurants (FSR)

How to buy a restaurant

Buying a restaurant is one way to enter the restaurant industry at a … Read more
Group ordering from menus at restaurant

Full Service Restaurants (FSR)

What you need to know about automatic gratuity laws for restaurants

To automate or not? That’s the question when it comes to tipping policies. … Read more
Stacking crates of oranges and apples

Full Service Restaurants (FSR)

Finding the best suppliers for your restaurant: A simple guide

Restaurant suppliers are one of the most important components you need to run … Read more
Customers placing orders at Clover Kiosk

Clover product news

Why your restaurant needs a self-ordering kiosk

Offering improved efficiency, reduced operational costs, and a better customer experience, self- ordering … Read more
Female chef preparing food in a commercial kitchen

Full Service Restaurants (FSR)

Renting/leasing a commercial kitchen: What business owners need to know

Need more room for your food and beverage business? Learn how to find … Read more