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Staffing

Product News

Building Your Team? Here’s What You Need to Know About Payroll

How to set up payroll As you build your team, you’ll need...

Run your business

Why you should refresh your tipping policies

Restaurants and bar employees depend on guest tips for their wages. In...

Staffing

Make hiring easy with JazzHR

Now, more than ever, sourcing strong candidates can be headache-inducing. JazzHR offers...

SMB

10 ways to reduce anxiety for yourself and your employees

With more Americans showing signs of depression or anxiety, odds are, you...

App update

App update: Homebase

Time tracking and scheduling Homebase is synonymous with easy time management. Organize...

Covid-19

Caring for your employees during the COVID-19 crisis

Small businesses across the country are reeling from the devastating impact of...

Money management

Recession-proof your business: How to manage irregular overhead and cash flows

Recessions create massive uncertainty for business owners. Consumer spending slows when people...

Staffing

Celebrating your staff after the holiday rush

How can small businesses on a tight budget show appreciation for the...

Staffing

Boosting staff morale

In the mad rush to keep orders filled, bills paid, and customers...

Security

4 ways you can improve your cyber security now

Make no mistake about it, small businesses are squarely in the crosshairs...

Marketing

Great buzz is bringing in the customers, but derailing the customer experience

We should all be so lucky to score great buzz. That is,...

Marketing

The 2019 guide to back-to-school planning

Back-to-school season is the second biggest shopping period of the year. Deploying...

Biz ops

Walk-ins or reservations—what’s the right mix for your restaurant?

It’s one of the trickiest questions in the restaurant business: should you...

Biz ops

How to increase ticket size at your restaurant

Any successful restaurant owner knows that, in order to thrive, they need...

Staffing

How smart restaurants deal with rising labor costs

Hourly wages in the restaurant industry are on the rise. For merchants...

SMB

Merchant talkback: What’s your biggest business challenge and how are you handling it?

Wondering how neighboring business get through their biggest challenges? Here’s how they’re...

Customer service

Win the waiting game: How to keep customers from leaving when tables are full – Part 1

Want your restaurant’s popularity to last? There is a right and wrong...

Biz ops

5 questions to ask before you open a salon

Chances are good that you got into the beauty business because you’re...

Staffing

How to give your team a winning pep talk to start a new day or shift

With quit rates approaching 30 percent, business owners need tactics for keeping...

New & Notable Apps

New & notable in the Clover App Market: April 2019

Each month we’re pleased to bring you new ways the Clover App...

Biz ops

5 reasons restaurants fail & how to avoid them

If you’re in the restaurant business, somebody’s probably told you that most...

Holiday

Making seasonal planning events work for you

Black Friday and Small Business Saturday are two marquee events that many...

Marketing

5 questions to ask: Are you ready for the next live event near you?

Small businesses don’t need to spend millions of dollars to capitalize on...

Staffing

How are minimum-wage hikes impacting your business?

Whether or not your state’s rate has already gone up, it’s smart...

New & Notable Apps

New & notable in the Clover App Market: March 2019

Each month we’re pleased to bring you new ways the Clover App...

Staffing

Cultivate a stellar restaurant staff with these hiring and management tips

In a tight labor market, finding and keeping great employees will give...

Strategy

5 questions to decide if your pop-up is ready for a permanent location

You’ve done your research, you’ve tested the market through pop-ups, and now...

Crisis support

Are you controlling for these 10 small business risks?

Roughly 20% of small businesses fail in their first year of operation,...

Staffing

5 types of restaurant employee theft, and how to prevent them

Employee theft is a major problem in the restaurant industry. From unlicensed...